Tuesday, June 10, 2008

Dining Al Fresco


The pretty salad is out of Arugula (my favorite), blueberries, strawberries (I bought too many), Gorgonzola cheese and green beans. Of course, it's topped off with Paul Newman's Low Fat Sesame Ginger Salad Dressing. So, so good. It's a beautiful day here and I decided to enjoy my patio and view.

1 comment:

Anonymous said...

YUM!!! i might have to steal that idea.